WJEC GCSE Food Preparation and Nutrition cooking and food preparation (Area 6) overview quiz quiz
15questions. Pick an answer and you'll see why right away.
Which of these is a factor that affects food choice?
Which dietary rule is linked to a Muslim diet?
Which is an ethical reason for a food choice?
What does sensory evaluation mean?
A test where tasters score how much they like a food on a scale is a:
A triangle test is used to find out whether tasters can:
Which step helps make a sensory test fair?
What is cross-contamination?
Where should raw meat be stored in the fridge?
What is the temperature danger zone for bacterial growth?
To what core temperature should food such as chicken be cooked?
Which is good food safety practice?
Which bacterium is the most common cause of food poisoning, often from raw poultry?
Which best describes the two parts of the non-exam assessment (NEA)?
What does the Component 1 written exam assess?