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EnglandFood Preparation & NutritionQuick questions
Area 1: Food commodities
Quick questions on Milk, cheese and yoghurt as a food commodity - Eduqas GCSE Food Preparation and Nutrition (C560)
2short Q&A pairs drawn directly from our worked dot-point answer. For full context and worked exam questions, read the parent dot-point page.
What is q1?Show answer
State two nutrients that milk, cheese and yoghurt provide and one reason they are important for teenagers. [3 marks]
What is q2?Show answer
Name the enzyme/ingredient added to milk to make it curdle into curds and whey for cheese. [1 mark]
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