Back to the full dot-point answer
Northern IrelandNutrition & Food ScienceQuick questions
Principles of Nutrition
Quick questions on Minerals and water: calcium, iron, sodium and hydration - CCEA A-Level Nutrition and Food Science
3short Q&A pairs drawn directly from our worked dot-point answer. For full context and worked exam questions, read the parent dot-point page.
What is q1?Show answer
Explain why vitamin D is needed for calcium to be useful in the diet. [2 marks]
What is q2?Show answer
State the recommended maximum daily intake of salt for an adult. [1 mark]
What is q3?Show answer
Name two functions of water in the body. [2 marks]
Have a question we have not covered?
This dot-point answer is short enough that we have not extracted many short questions yet. Read the full dot-point answer or ask Mo, our study assistant, in the chat for follow ups.